Kundenbewertungen für VEVOR Pizzaofen Outdoor 12 Zoll Pellet-Pizzaofen mit eingebautem Thermometer (max. 540 °C) & Schaufel & Tragtasche, tragbarer Pizzamaker für Garten Camping, Silber

Prodotto mai arrivato a destinazione per un errore di trascrizione di indirizzo da parte di vevor e una pessima gestione della questione da parte del servizio clienti, facendo scadere la giacenza del pacco senza mai provare in alcun modo a modificare l’indirizzo da loro sbagliato. Quantomeno, dopo aver richiesto più volte il rimborso totale, sono stato accontentato. Pessima esperienza!

I like it, but the rotation broke almost right away. I'm not sure. I just received it and put brand new batteries in it. It worked for a bit the it got stuck

We were excited to use this for the first time and the igniter does not work , pretty disappointing

Item arrived not working properly. Contacted customer support. The entire process to get a full refund and return the item was a huge hassle. Took days to receive replys. Vevor wanted to do partial refund. Do NOT accept partial refund. I will never buy vevor product due to difficult and slow customer service during return process.

Impossible to keep temrature. Tryed different pellets and coal. Temprature dropps to under 100 after oppening door and needs ages to come up to 400+ Stone gets cold instantly. Stay away from this product!!

Je kan er prima pizza’s uit krijgen maar eigenlijk ben je continu aan het bijscheppen anders gaat die snel uit. Als je te veel bij schept word die ook meteen te heet en kan je even niks meer. Er is ook geen stelschroef om dit te regelen. Hij werkt dus wel maar niet gebruiksvriendelijk.

It’s fine. Not the best propane pizza oven I’ve used, but a good bit cheaper. I make thinner crust pizzas with minimal toppings and the included stone would not get hot enough to evenly bake my pizzas. This unit requires turning the heat all the way up waiting several minutes then turning the heat down to throw the pizza in. It works OK. But when you were making several pieces in a row, the downtime and timing the heat on the stone gets annoying. Other ovens I have used get much hotter to where I can use pizza screens. But for the price, it’s just OK.

Haven't been able to use, as yet. Very time consuming and complicated assembly. Disappointing it is so much work before it can be used.

It may be me, but even with a healthy fire, this oven failed to maintain enough heat to cook anything. We were using the same pellets that we use in the smoker. I don't know if the fuel capacity is insufficient or what, but we have no problems with the pellets in other cooking setups. I believe that it may have been too cold outside for it to overcome, since it wouldn't get above 300 and even hold at that temperature. Not sure what's going on with it. I may have to change fuels, try briquets or something else. Also, it might need some sort of insulating blanket since it's a completely metal construction.

Not able to get a temp higher than 450.. wish I could get it hotter than that .