Kundenbewertungen für VEVOR manueller Fleischmischer 40 L Fleischverarbeitungsgerät (max. Mischen von 27,2 kg Fleisch), Fleischmischer aus Edelstahl, Wurstmischer mit Untersetzungsgetriebe, Handmixer für Hackfleisch

The mixer assembled quickly, connected to the electrice drive (sold separately), and operated well. Its capacity in lbs is overstated, we could barely keep 20 lbs batches in the mixer without it throwing meat out when we mixed. Reverse feature worked well to empty the hopper when done mixing and the bin is tilted.

Vše ok.

The lid knob and crank screw were missing from the package.

As expected

Zatím použito jen jednou, ale velká úleva pro ruce, jsem velmi spokojen

I received this mixer and it is built very well. I have used it and it mixed my sausage like I needed it to and made it very easy. Wasn't that hard to clean and I recommend this to the small time home sausage maker.

As a small restaurant owner, I needed a reliable meat mixer, and this 30L non-tiltable model fits the bill. The gearbox design ensures smooth operation, and it can handle large batches of meat without overheating. Even though it's manual (no electricity), it's surprisingly easy to use thanks to the well-designed handles. Built to last - very satisfied. It's easy to clean and maintain, which saves me a lot of time.

Works perfectly as advertised. Can easily fit over 25lbs of meat for mixing.

colis bien arriver et en bon état

I've made a few 5-pound batches since taking delivery of this mixer and have been impressed with it every time. The gear reduction makes cranking almost effortless. Mixing is efficient and thorough, especially when changing handle direction every 10 cranks or so. When protein extraction is becoming present, you'll need a rubber scraper or gloved hand to unstick clumps that stick on the corner walls, but that's normal with all mixers. Cleanup is easy: unscrew the bolt on either side of the mixing bar, remove, then place unit on its side at the kitchen sink. Spray out with hot water, give it a good scrub with sponge and dish soap, rinse, done. Since I typically only make 5 pounds or less at a time, the size is perfect and doesn't require a commercial sink for cleaning. Having a side-dump would be a nice addition, but with just 5-pound batches, I just don't feel it's necessary. The only con for me: some of the steel edges are sharp out of the box. I used a dremel with a fine grit wheel to smooth them over. For the price difference of this mixer compared to most others, it was worth my time (all of 10 minutes) and I highly recommend the unit. It's a great value and I feel it's going to last a very long time.