Efficient and even baking: Preheats in 15 minutes, bakes in 90 seconds at temperatures up to 1000°F (540°C). The 210° rotating pizza stone ensures even baking without the need for frequent turning. Ideal for baking 12-inch (30 cm) pizzas and for cooking various meats, fish, and vegetables.
Various fuels: wood pellets, wood shavings, and charcoal can be used. With a 450g fuel hopper and a separate filling spout, less refilling is required during the session, and the fuel pellets are easy to refill and handle.
Insulation materials: Inner frame made of 430 stainless steel, shell made of cold-rolled sheet metal, minimizes heat loss for faster heating and higher temperatures. Improved packaging of the pellets made of thickened cordierite reduces transport damage.
Easy to use and transport: with integrated thermometer for monitoring the internal temperature. Foldable legs for transport, lightweight for outdoor use. Includes pellet scoop and storage bag as accessories.
Easy to use: Fill with fuel, light, preheat pizza oven, insert pizza, turn occasionally by hand to prevent burning, and enjoy.
Wood pellets, wood shavings, or charcoal can be used as fuel. The foldable legs make the stove lightweight (12 kg) and perfect for transporting to any outdoor location, ideal for gatherings with family or friends.
Preheat in 15 minutes with a 210° rotating pizza stone that ensures even heating on all sides of the pizza. Temperatures up to 540°C, baking time only 90 seconds.
Foldable legs and a storage bag are included. The device weighs only 12 kg and can therefore be easily stored and taken anywhere.
Don't limit yourself to pizza; cook a variety of meats, fish, and vegetables.
Foldable legs and lightweight design for easy transport to any outdoor location, ideal for gatherings with family and friends.
Product guides and documents
User manual-de (PDF)Review
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