Time and labor savings: The commercial hamburger press uses a lever principle to quickly press ground meat into patties. With the ability to produce ≥100 patties per hour, it significantly increases your work efficiency.
Food tray: With a diameter of 6 inches (150 mm), you can make uniformly sized meatballs. The thickness of the meat piece can be adjusted to the amount of meat used. The thickness of the food tray is 1.4 inches (35 mm).
Easy to clean: The meat pie mold tool consists of an anodized cast aluminum body with stainless steel gears and a SUS304 stainless steel food tray, which allows for thorough cleaning.
Thoughtful design: For your convenience, the hamburger press is equipped with a paper holder for quick access to the burger wraps. The side button on the housing lowers the pressing plate, making operation simple and efficient. Two packs of burger wraps (1000 wraps total) and two pairs of gloves are also included.
Versatile use: Weighing only 13.4 lbs (6.08 kg) and with its compact size, the hamburger press is perfect for use at outdoor stands, in school kitchens, hotels, burger shops and much more.
The commercial hamburger press increases efficiency in the kitchen, as it can press more than 100 patties per hour. Thanks to its stainless steel bowls and aluminum alloy housing, the machine is rust-resistant, easy to clean, and durable.
The meat can be pressed into meatballs with a uniform diameter of 15 cm, with the thickness being adjustable to the amount of meat used.
The ergonomic lever saves a lot of effort and time. Flatbreads can be prepared in just a few simple steps.
The standard burger press is washable, as both the housing and the gears are made of stainless steel, so you don't have to worry about cleaning and use.
This lightweight meat pies forming machine can be easily transported to any location. Suitable for outdoor stalls, school kitchens, hotels, burger joints, etc.
Product guides and documents
User manual-de (PDF)Review
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