High productivity: This commercial countertop ice cream maker can produce up to 3.2 gal (12 L) of ice cream per hour and operates efficiently in ambient temperatures (41 to 89.6 °F / 5 to 32 °C). Our ice cream maker is equipped with a powerful compressor and features rapid cooling and pre-cooling functions. Experience lightning-fast production in 20 minutes.
Smooth ice cream: With an integrated 4.5-liter (1.2 gal) cooling cylinder, advanced puffing technology, and a fast-rotating triple mixer, our ice cream machine ensures that every scoop has a creamy, silky texture that delights the palate.
User-friendly operation: This ice cream machine features a digital control panel with numerous functions that simplify operation. Set the automatic cooling, start the cleaning cycle with a single click, and effortlessly adjust the timer settings. Monitor the production time and remaining quantity at a glance on the intuitive display.
Solid & durable: This commercial ice cream machine is made of high-quality SUS201 stainless steel and features a cooling cylinder made of food-grade SUS304 stainless steel. It is robust, rust-resistant, and easy to clean, ensuring durability and food safety.
Versatile application: This commercial ice cream machine is versatile and ideal for producing a wide range of ice cream treats, including cones, wafers, and cakes. It is a perfect addition to ice cream parlors, cafes, bars, and small food stands, enhancing any commercial setting.
This commercial countertop ice cream machine produces ice cream in just 20 minutes. It features a powerful compressor that operates quietly at less than 66 dB. The 4.5L capacity is sufficient for a production of 12L per hour, perfect for making smooth, hard ice cream.
It features puffing technology that improves air contact with the ice cream, resulting in a smoother texture with the same amount of ingredients. The firmness adjustment function lets you customize the texture to your personal preference, ensuring every serving turns out perfectly.
This ice cream machine, made of high-quality stainless steel with a cylinder made of food-grade 304 stainless steel, offers increased durability and is easy to clean. Its rust-resistant properties ensure longevity and hygiene in commercial environments.
Equipped with a high-speed rotation mechanism and an effective cooling system, including a built-in copper tube condenser and large side ventilation openings. This design ensures uniform cooling and heat dissipation.
Ideal for a variety of commercial establishments, including ice cream parlors, cafes, burger restaurants, bars, and small food stalls. The ice cream machine's compact size and efficient performance make it a valuable addition to any food service business.
Die empfohlene Flüssigkeitsmenge beträgt 2/3 des Fülltanks, Sie können weniger hinzufügen. Die Maschine hat etwa 1300 Watt. Die Arbeitsspannung des Produkts beträgt 220 V und das Produkt wird mit einem europäischen 220-V-Stecker geliefert.
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Kann man die Eismaschine mit nur 1.5 liter betreiben?
VEVOR Commercial Ice Cream Machine, 12 L/h Single Flavor Countertop Ice Cream Machine for Hard Serving, 4.5 L Stainless Steel Cylinder, LED Panel, Automatic Pre-Cooling with Cleaning
4.513 Reviews
84399€
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