Efficient production of popsicles: Equipped with a high-quality brand-name compressor, the VEVOR ice cream machine is capable of efficiently producing popsicles every 40 minutes at a constant speed, even at ambient temperatures between 41 and 100.4 °F (5-38 °C). Its minimal noise and energy consumption ensure a smooth production process.
Large Capacity & Efficiency: This commercial ice cream machine features 4 mold sets with a total capacity of 120 ice cream bars and can produce various flavors in large quantities. Daily production reaches up to 4320 ice cream bars, meeting both commercial demands and diverse consumer preferences.
Intelligent control: Our ice cream machine is equipped with intelligent electronic controls that allow for precise temperature settings from -40 to 50 °C (-40 to 122 °F) as needed. The ice cream machine's status can be easily monitored via intuitive indicator lights.
Durable construction: The worktop, ice cream tub, and mold are made of food-grade SUS304 stainless steel, while the housing is made of SUS201 stainless steel. Our ice cream maker is corrosion-resistant, easy to clean, and features rounded edges for added safety and convenience.
Practical accessories: The stainless steel ice cream maker comes with 200 ice cream sticks and 200 ice cream bags, making the production and storage of your delicious ice cream creations even more convenient.
With 4 molds that simultaneously produce 120 ice pops, it can produce up to 4,320 ice pops per day and is perfectly suited to different tastes and requirements.
Ensure that the ice cream mixture does not fill more than 4/5 of the mold's volume. With this set of 4 molds, you can make 120 popsicles at once, catering to the diverse tastes and needs of consumers.
Simply lift the entire mold after shaping, immerse it in clean water for 2 to 5 minutes, remove the mold, and take out the popsicles. Once removed from the mold, the popsicles can be stored in ice packs.
The ice cream machine is smooth inside and out and features improved welding technology, ensuring a long lifespan. It is not only easy to clean, but the design with sharp edges also enhances safety.
It was designed for easy transport to cold drink, milk tea and dessert sales outlets and features four wheels for stability and effortless mobility during operation, increasing the flexibility and convenience of your ice cream machine production.
Product guides and documents
User manual-de (PDF)Review
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